Although it is extremely popular with breakfast, it also grazes well throughout the day. Its popularity lies in its rich aroma and taste and bright red color. The fruit of the rosehip is rich in vitamin C, so it is often used in the fight against winter colds and flu, and it is not necessary to add lemon to it. The rosehip itself contains a significant amount of fruit sugar, so rosehip tea often does not even need to be sweetened.
Forest Fruit tea has a recognizable taste of continental and Mediterranean fruit and it provides a sense of relaxation and refreshment.
It contains a high proportion of apple fruit and rosehip which are rich in fruit acids therefore it is not necessary to additionally sweeten the tea. It can be drunk warm as tea or cold as a replacement for common non-alcoholic drinks. Every filter bag is packaged in an aroma envelope, a special foil that preserves the freshness and aroma.
Summary…
Mix of continental and Mediterranean fruits • To be prepared with cold and hot water • Packed in aroma wrappings