Marco Polo Foods
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Maestro Massimo Croissant – Chocolate will chase those hunger pangs away. The chocolate croissant has a puff-like consistency and texture on the outside & is filled with rich chocolate filling inside.
Each bite is packed with a rich filling of delicious apricot, while surrounded by a delectable bread bake worthy of being called a legit croissant.
It is a delight that combines the richness of milk chocolate with the perfect crunch of mounted biscuits.
Ciambella is an Italian ring-shaped cake with regional varieties in ingredients and preparation.